firefly-squid
Boiled hotaru ika
Typically just two or three inches long, Hotaru Ika are often eaten raw, but are also delicious when marinated and grilled. Their taste is bold and briney, but not too “fishy,” most commonly compared to rich, fatty shrimp, though they earnestly defy any direct comparisons.
Typically just two or three inches long, Hotaru Ika are often eaten raw, but are also delicious when marinated and grilled. Their taste is bold and briney, but not too “fishy,” most commonly compared to rich, fatty shrimp, though they earnestly defy any direct comparisons.