tofu
Tonyu with nigari
Soy milk (''tonyu'' in Japanese), is a drink produced by grinding dried soybeans in water. It is a plant milk with very high nutritional content, containing a healthy amount of protein and carbohydrates, and no cholesterol.
Soy milk (''tonyu'' in Japanese), is a drink produced by grinding dried soybeans in water. It is a plant milk with very high nutritional content, containing a healthy amount of protein and carbohydrates, and no cholesterol.
Kumiage-yuba
Kumiage-yuba is a type of fresh yuba tofu skin (beancurd sheets). It has a very silky, creamｙ texture that melts in your mouth. Making it requires only fresh additive-free tonyu soy milk and some water ... and lots of time.
Kumiage-yuba is a type of fresh yuba tofu skin (beancurd sheets). It has a very silky, creamｙ texture that melts in your mouth. Making it requires only fresh additive-free tonyu soy milk and some water ... and lots of time.