This razor clam is a bivalve mollusc in the Solenidae family, which is made up of other razor clam species. It is commonly found in the sandy areas of the different coasts of Japan. Razor clams can be eaten entirely but it is common practice to remove the stomach and inner lining. The meat is tender and sweet, although becomes rubbery when handled improperly.
Inquiry - Mategai マテ贝
Fill out the form below and we'll be in touch soon.